Empanadas

Buenos Aires Beef

Classic beef empanada

The one you can get in a bodegón walking the streets of Buenos Aires

Beef, Onion, Spring Onion, Egg

A-ma-zing

Fried onions with pulled chicken breast marinated in our special Chimichurri sauce

Chicken breast, onion, chimichurri (garlic, parsley, oregano and chilli flakes)

So creamy

Creamy spinach puree cooked with onions and finalized with mozzarella cheese

Spinach, Onion, Mozzarella cheese

Great taste

An Argentine classic

Onion, Cheddar Cheese, Mozzarella Cheese

The vegan option

The authentic northern argentine humita flavour in this smooth sweetcorn empanada

Sweetcorn, Onion, Tomato

Delectable (Kids favourite!)

Try this delicious empanada warm or cold, you will love it anyways

Tomato, Mozzarella & Basil