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Steak with Chimichurri

Prep Time:

10 Minutes

Cook Time:

10 Minutes


2 Servings


Rib-Eye Steak

Chimichurri Sauce


Step 1

Cook your steak for approximately 4 minutes each side for medium-rare.

Step 2

Let your steak rest for a couple of minutes

Step 3

Slice your steak and add a generous Chimichurri line on top

Enjoy with your favourite side

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