Our empanada version of the traditional Northern Argentine Humita.
Creamy Corn with Tomato, Sautéed Onion and Basil
contains gluten
#3 - Humita
£4.50Price
Set your fan oven to 200°C (220°C for no-fan ovens) and leave to pre-heat.
Transfer your empanadas onto a tray removing all packaging and pop into oven.
Cook for 7 -10 minutes or until piping hot
All our empanadas have numbers on the pastry so you can identify each flavour before giving it the first bite.
Your empanadas can be frozen. Just pop them in the freezer as soon as you receive them and keep them there for upto 3 months
To cook them from frozen:
Set your fan oven to 180°C (200°C for no-fan ovens) and leave to pre-heat
Transfer your empanadas onto a tray removing all packaging and pop into oven.
Cook for 15 - 18 minutes or until piping hot
We aim to deliver your fresh empanadas within 1-3 working days. If you want your empanadas delivered on an specific date, please get in touch before placing your order.
Your empanadas will arrive pre-cooked in our chilled packaging, so you can eat them straigth away, pop them in the fridge to eat within 3 days or you can also freeze them and keep them in the freezer for up to 3 months.
